Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Make sure that your grill is nice and hot before adding your pork chops. Honey Garlic Pork Chops - Stephanie Kay Nutrition. Download my 15-page ebook "8 Surprising Ways to Cut Calories". But it becomes a problem when counting calories takes over your life. Filled with all of the fresh flavours of summer, these grilled pork chops with peach salsa are a quick and easy meal idea that the whole family is sure to love. My mission?
Copyright Stephanie Kay Nutrition 2020. Keywords: boneless, marinade, grill, best, easy, healthy. Add the pork chops to a large airtight container or resealable bag and season them with a pinch of salt and pepper. Set aside. Whats the #1 BEST workout that you can do to reach your goals? Take the focus off counting calories, and enjoy your food! Grilled Boneless Center Cut Pork Chops Recipe, Calories in Paula's Ranch Style Pork Chops & Potatoes in a Skillet, Calories in Pork Chop with Green Beans and Mushrooms, Calories in Paprika-Schnitzel with Mushrooms, Calories in Baked Pork Chops w/ Mushrooms, Beans and Onions, Calories in Slow Cooker Savory Pork Chop Dinner, Calories in Salad Dressing Baked Pork Chops, Calories in trader joes chocolate covered almonds. Looks like youre interested in how many calories certain foods have?
Be sure to take pork chops out of the fridge for at least 1 hour before cooking to allow them to come to room temperature. Add the pork chops to the grill and cook for 5-6 minutes per side or until a thermometer inserted into the thickest part of the chop registers at 145F. Here are some simple tips for cooking grilled pork chops: Regardless of what type of pork chop you choose, what takes this grilled pork chop recipe to the next level is the addition of the peach salsa. So good!
Serve these boneless grill pork chops on their own, with a side of grilled sweet potatoes, or with a big green salad for a quick and easy family-friendly dinner. The marinade is perfect and good enough that I can omit the peach salsa when peaches are not in season. Pork chop cooking time will vary depending on their thickness and whether they are bone-in or boneless chops. Cut calories without cutting out the foods you love. Once cooked, allow the grilled pork chops rest for 5 minutes before serving so that juices redistribute in the meat. This is especially important if you are not using a marinade as it will help to enhance the overall flavour of the pork chops. Save my name, email, and website in this browser for the next time I comment. Soaked in a flavourful marinade, grilled to perfection and topped with corn and peach salsa, these grilled boneless pork chops are healthy, fresh and full of flavourful. Not only are they inexpensive compared to other cuts, but they are incredibly versatile, nutritious and packed full of flavour. *Percent Daily Values are based on a 2,000 calorie diet. * Percentage breakdown of calories from carbs, protein, fat and alcohol. All Rights Reserved. You must be logged into your account in order to add items to your food diary. In a medium bowl, combine the peaches, corn, red onion, cilantro, olive oil and lime juice, and toss until well combined. These grilled pork chops with peach salsa are the perfect summer meal. Pork Loin Sirloin Chops (Boneless & Lean), Pork Loin Center Rib Chops (Bone-in & Lean), Pork Loin Center Rib Chops (Boneless & Lean), Pork Center Loin Chops & Roasts (Bone-in), Center Pork Loin Chops or Roasts (Bone-in & Lean), Pork Sirloin Chops or Roasts (Bone-in & Lean), Pork Loin Center Rib Chops or Roasts (Boneless & Lean), Pork Loin Center Rib Chops or Roasts (Bone-in), Pork Center Loin Chops or Roasts (Bone-in), Pork Loin Sirloin Chops or Roasts (Boneless), Pork Loin Center Rib Chops or Roasts (Bone-in & Lean), Pork Loin Center Rib Chops or Roasts (Boneless).